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Troop 45 Chicken Dinner Sale
May 14, 2004
First United Methodist Church Parking Lot |
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Miss Frances and Tim assemble plates... Slaw, chicken....
slaw, chicken.... No, wait.... slaw, chicken, bread..... slaw,
chicken, bread..... |
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Assembling plates correctly requires a lot of
concentration, and appropriate headgear. |
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Scouts armed with ponchos and umbrellas took up the
tickets, called out the number of plates, and raced each other to the
next car. |
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Customers picking up dinners in the driving rain never had
to get wet, as scouts had the whole process "covered". |
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The drive-thru chicken process was impressive to
watch. Scouts got cars through the circle, served, and out
again. A scout serves troop committee member Mr. John Robert
Arnold. |
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Scout leaders got the occasional chance to visit under the
pavilions set up by the scouts prior to the big cooking. |
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The grey background isn't bad lighting, it's rain. A
constant downpour kept the event interesting. |
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"The Man". T45 ASM Rick Chambers mans the
smoker, turning out well over 400 chicken quarters on Saturday
morning. From acquisition to seasoning to grilling to serving,
each chicken had the full attention of ASM Rick. |
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A rare moment with no cars or customers. |
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"Rain? What rain?" Appropriate gear
kept most of the scouts and leaders dry. Sort
of. |
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Eventually everyone got at least a little wet. The
crossing sign from the Scout Hut somehow migrated down to the spot where
the cars stopped for their dinners, so it was put into use. |
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ASM Jacobo had control of the beans. As all good
scouts know, it's really, really hard to control the beans, and we were
fortunate to have such an experienced bean man on site. |
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Photos courtesy of P27 ASM Terry
Coggins and T45 ASM Dave Dampier. |
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